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 | | Grande Maison Cuvée Sophie AC (France) 2007 37.5cl Ref: H083 An unusually rich and rounded Bergerac Sec, aged in new oak for almost a year, that shows lemony, nutty fruit and well-handled oak. | |  | | Biodynamically Produced Vegan Style: 1 Alcohol: 13% Bottle Closure: Natural Cork | |  | |
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 | | Señorio de Landibar, Navarra 2009 Ref: 831 Fairly full-bodied and frisky with juicy blackberry and plum flavours, a hint of oak and bags of vigour. Great value for money. | |  | | Biodynamically Produced Vegan Style: C Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Iberum Tinto DO Navarra 2008 Ref: 830 Quite rich in flavour with lovely, soft, jammy fruit (hints of prune and fig) and a suggestion of liquorice. The result is honest and tasty. | |  | | Biodynamically Produced Vegan Style: C Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Pinot Grigio, Fasoli Gino, Italy 2009 Ref: 136 Made with typical Fasoli élan - the brothers have conjured up a soft, dry and quite forward white with appealing tropical notes, more to the forefront that in many PGs. More information on the | |  | | Biodynamically Produced Vegan Style: 2 Alcohol: 12.5% Bottle Closure: Natural Cork | |  | |
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 | | Riesling Kabinett Trocken, Stefan Sander 2009 Ref: 791 This award-winning Kabinett is dry and fairly light with gorgeous tropical fruit, limey acidity and a very refreshing style. As versatile as its popular.
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 | | Cabernet, Guy Bossard, VDP du Jardin (Loire) 2009 Ref: 068 The characteristically raspberry leaf nose leads to soft warm fruit on the palate. Rounded and well-balanced with ripe blackcurrant and liquorice flavours. | |  | | Certified Biodynamic Vegan Style: B Alcohol: 12% Bottle Closure: Natural Cork | |  | |
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 | | Trio Trocken, Stefan Sander 2008 Ref: 795 An exciting new blend designed for those who think they dont like German wines. Clean, well-structured, and dry with good fruit expression. | |  | | Biodynamically Produced Vegan Style: 2 Alcohol: 12% Bottle Closure: Screw Cap | |  | Price: £7.99
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 | | Gavi Castello di Tassarolo 2010 - no added sulphur Ref: 839 A new addition to the No Added Sulphur family and our first still white. Slightly fresher and a fraction less full on the pallet than the other Gavi from Tassarolo (838) that we list. Definitely worth trying.
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 | | Bardolino La Corte del Pozzo DOC, Fasoli Gino 2009 Ref: 129 An engaging cherry-red blend thats light, juicy and refreshing with delicate flavours of plum and cranberry and pleasant bittersweet finish. More information on the | |  | | Biodynamically Produced Vegetarian Style: B Alcohol: 12.5% Bottle Closure: Natural Cork | |  | |
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 | | Soave Borgoletto, Fasoli Gino DOC 2009 Ref: 137 A Soave of notable quality. Charmingly aromatic, with a harmoniously fresh ample style, it's pale yellow in colour with great concentration of flavour and some zingy acidity. More information on the | |  | | Biodynamically Produced Vegan Style: 2 Alcohol: 12.5% Bottle Closure: Natural Cork | |  | |
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 | | Sylvaner, Eugène Meyer AC (Alsace) 2010 Ref: 133 A flavoursome and fruity off-dry white, typically fresh, clean and easy-drinking. Light and discreetly floral, with hints of lemon and pineapple. | |  | | Cetified Biodynamic Vegan Style: 2 Alcohol: 12% Bottle Closure: Natural Cork | |  | |
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 | | 'Le Cadet' Montirius, VDP de Vaucluse (Rhone) 2007 Ref: 297 This is an energetic wine and no lightweight. Soft, full-fruited (red fruits), and warm with a certain informality. Well realised and rewarding. More information on the producer.
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 | | Grande Maison Cuvée Opera, AC (Bergerac) 2005 Ref: 081 This elegant and skilfully assembled wine is fairly light with an orientation towards berry fruit flavours, and good length. Aged in barriques for 9 months. Also available as half bottle. | |  | | Biodynamically Produced Vegan Style: C Alcohol: 13% Bottle Closure: Natural Cork | |  | |
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 | | Le Rouge, Cabernet, Domaine de la Garrelière AC (Loire) 2007-08 Ref: 067 A fresh and well-balanced light red in which woodland fruit and peppery aromas intermingle happily. Honest, uncomplicated, warm and rounded. | |  | | Biodynamcially Produced Vegetarian Style: B Alcohol: 13% Bottle Closure: Natural Cork | |  | Price: £9.99
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 | | Grande Maison Cuvée Sophie AC (Bergerac) 2006-7 Ref: 780 An unusually rich and rounded Bergerac Sec, aged in new oak for almost a year, that shows lemony, nutty fruit and well-handled oak. Also available as half bottle.
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 | | Shotberry Chardonnay, Millton 2010 Ref: 030 A lightly-oaked Chardonnay made in a deliberately uncomplicated style. Peachy aromas, a fairly full and juicy mouthfeel and subtle hints of oak and minerality. Screwcap closure. | |  | | Certified Biodynamic Vegetarian Style: 2 Alcohol: 12.5% Bottle Closure: Natural Cork | |  | |
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 | | Chenin Blanc Barrel Fermented, Gisborne, Millton Vineyard 2007 Ref: 032 The Milltons are justly renowned for this wine. Aromas of waxy pears and honey lead on to sweet acacia and refreshing acidity, and the finish is soft and lingering. | |  | | Certified Biodynamic Vegetarian Style: 2 Alcohol: 12% Bottle Closure: Natural Cork | |  | |
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 | | Sylvaner Cuvée Classique, J-P Frick AC (Alsace) 2006 Ref: 283 Light but well-balanced with apple and floral notes, clean and refreshing citrus fruit, and delightful mineral finish. Appealing and versatile. | |  | | Certified Biodynamic Vegan Style: 2 Alcohol: 12.5% Bottle Closure: natural cork | |  | |
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 | | Pinot Blanc, Eugène Meyer AC (Alsace) 2007 Ref: 134 Pinot Blanc is a supple and elegant Alsace variety with a fruity zest. Dry and fresh with a citrus fruit nose and a suggestion of elderflower. | |  | | Certified Biodynamic Vegan Style: 2 Alcohol: 12% Bottle Closure: Natural Cork | |  | |
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 | | Vacqueyras 'Le Village' Montirius AC (Rhone) 2008 Ref: 211 A particularly accessible, unoaked Vacqueyras. In the mouth it's striking for its suppleness, finesse, elegance and very well-balanced structure. More information on the producer. | |  | | Certified Biodynamic Vegan Style: D Alcohol: 13.5% Bottle Closure: Natural Cork | |  | |
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 | | Grande Maison Cuvée Antoinette AC (Bergerac) 2008 Ref: 734 A fairly intense wine, with a full and fruity approach, delicate, silky texture and long, persistent finish. Also available in half bottles. | |  | | Biodynamically Produced Vegan Style: C Alcohol: 13% Bottle Closure: Natural Cork | |  | |
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 | | Sauvignon Blanc, Stefan Sander, 2009 Ref: 796 A Sauvignon beautifully poised between Old and New World styles. Clean, crisp, rich and exhilarating. | |  | | Biodynamically Produced Vegan Style: 1 Alcohol: 13% Bottle Closure: Screw Cap | |  | Price: £10.99
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 | | Pinot Noir, Eugene Meyer AC (Alsace) 2010 Ref: 799 This model of quiet sophistication is an accomplished lightish red wine with hints of bright strawberry fruit on the nose and in the mouth. | |  | | Certified Biodynamic Vegan Style: A Alcohol: 12% Bottle Closure: Natural Cork | |  | |
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 | | Chardonnay Opou Vineyard, Gisborne, Millton 2005-6 Ref: 033 Weighty but not obese - initially crisp with lemon acidity then gently nutty as it lingers on the palate. Rich and minerally with thoughtfully integrated oak. | |  | | Certified Biodynamic Vegetarian Style: 2 Alcohol: 13% Bottle Closure: Natural Cork | |  | |
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 | | Opou Riesling, Milton 2009 Ref: 036 Light in colour and with a gently honeyed aroma and hints of citrus blossom and grapefruit. On the palate there's vibrancy, complexity, soft peachiness and lush lime. | |  | | Certified Biodynamic Style: 4 Alcohol: 12% Bottle Closure: Natural Cork | |  | Price: £12.99
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 | | Cuvée des Anges, Grande Maison (Monbazillac) 2007 Ref: 069 From an underrated region - lusciously rich with poise, complexity and good length. The accent has been placed on faithful preservation of its fruit aromas. Also available as half bottle. | |  | | Biodynamically Produced Vegan Style: 7 Alcohol: 13% Bottle Closure: Natural Cork | |  | |
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 | | Gewurztraminer, Eugène Meyer AC (Alsace) 2008 Ref: 135 A delightful, strong and distinctive white wine, with an aromatic floral bouquet and velvety feel. Well-structured with an elegant, spicy finish. | |  | | Certified Biodynamic Vegan Style: 3 Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Baden Gewürztraminer, Wilhelm Zähringer 2008 Ref: 255 A top class dry white with a delightfully aromatic and spicy nose and hints of rose and ripe muscat grapes. This is Gewürz in a lighter, more elegant, piquant style. | |  | | Biodynamically Produced Vegan Style: 2 Alcohol: 12% Bottle Closure: Natural Cork | |  | |
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 | | Spätburgunder, Wilhelm Zähringer 2007 Ref: 254 Light to medium Pinot with a slender and supple feel. It has good structure, fine tannins and a clean, firm finish. Black cherry and black berry fruits predominate. | |  | | Biodynamically Produced Vegan Style: B Alcohol: 12.5% Bottle Closure: Natural Cork | |  | |
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 | | Vacqueyras Garrigues, Montirius AC (Rhone) 2008 Ref: 212 One of our most popular and written-about wines - skilfully combining black fruit aromas and flavours, juicy tannins, and characteristic Rhône spiciness. More information on the producer. | |  | | Certified Biodynamic Vegetarian Style: D Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Soave Superiore Pieve Vecchia, Fasoli Gino DOC 2008 Ref: 738 A personal favourite - a sumptuous and very individual oak-aged Soave in a deliciously soft but full style. Aromatic nuances of apricot, melon and almond. More information on the | |  | | Biodynamically Produced Vegan Style: 2 Alcohol: 14.5% Bottle Closure: Natural Cork | |  | |
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 | | Vacqueyras, 'Le Clos' Montirius AC (Rhone) 2004 Ref: 299 A delicious, slightly fuller, more concentrated wine from a specific vineyard (clos). Syrah predominates lending characteristic depth of flavour and spicy notes. More information on the producer. | |  | | Certified Biodynamic Vegetarian Style: D Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Gigondas 'Terre des Aînés' Montirius AC (Rhone) 2004 Ref: 213 A highly successful marriage of two Rhône varieties; half of the vines were planted in 1925. The wine which results is a stunner - distinguished, sophisticated and intricate. More information on the producer. | |  | | Certified Biodynamic Vegetarian Style: D Alcohol: 14.5% Bottle Closure: Natural Cork | |  | |
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 | | Châteauneuf du Pape Blanc, Pierre André AC (Rhone) 2007 Ref: 192 An intense and serious dry white with a fresh herbaceous style that exhibits complex stone fruit characters. A wine of considerable finesse and sophistication. | |  | | Biodynamically Produced Vegan Style: 2 Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Barolo, Erbaluna DOCG 2006 Ref: 147 Aromatic and succulent and with the characteristic aroma of ripe plums, this Barolo is seriously weighty yet has an elegance about it. | |  | | Biodynamically Produced Vegan Style: E Alcohol: 14% Bottle Closure: Natural Cork | |  | |
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 | | Châteauneuf du Pape, Pierre André AC (Rhone) 2005 Ref: 886 My tasting notes describe this as another belter - packed with intense, ripe fruit (the yield was quite low in 2005). Its a great vintage because of its density and concentration. | |  | | Biodynamically Produced Vegetarian Style: D Alcohol: 14.5% Bottle Closure: Natural Cork | |  | |
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 | | Amarone della Valpolicella Classico Corte del Pozzo DOC 2004 Ref: 138 Deliciously rich and concentrated, this Amarone is barrel-aged for 3-4 years before bottling. It offers sumptuous red fruit, plum, clove and cinnamon flavours. | |  | | Biodynamically Produced Vegan Style: E Alcohol: 17% Bottle Closure: Natural Cork | |  | |
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 | | Amarone di Valpolicella d'Alteo, Fasoli Gino DOC 2006 Ref: 148 Extraordinary concentration of ripe fruit with a remarkable combination of aroma and taste. A heady bouquet of plums, blackberries and cherry syrup, with spicy nuances. More information on the | |  | | Biodynamically Produced Vegan Style: D Alcohol: 17.5% Bottle Closure: Natural Cork | |  | |
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