Mixed Biodynamic Treat, Gift
Two French wines made from biodynamically grown grapes.
Vacqueyras ‘Le Village’ Montirius: The Soil Association judges said, “Rich, balanced, delightful.” Pinot Blanc, Eugène Meyer: A supple and elegant Alsace varietal with a fruity zest. Dry and fresh with a citrus fruit nose and a suggestion of elderflower. A fine wine of outstanding quality, made without chaptalisation which perfectly marries suppleness and structure.