The Perez-Pardo family comes from the Caroif Massif, a mountainous area with deep ravines and a long tradition of wine-making. This is a relatively new bodega with vineyards in two distinct areas, Casa Coromes and Casa Lluch. Our wines, one made from the rare local white grape Verdil, have their origins close by.
Vineyard size 160 hectares. Organic since 2007.
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Blanc d’Enguera, Bodegas Enguera
From a ruggedly mountainous area of inland Valencia, this rich and strongly coloured Verdil-based dry white has bags of flavour and character. Partly fermented in French oak it’s a great food wine, but don’t think that means it isn’t equally delicious to savour on its own. Rich, rounded and rewarding.
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