There has been a farm on the hills at San Michele a Torri for centuries.
Owner Paolo Nocentini, has injected new (organic!) life into it, assisted by his manager, Leonardo Franconelli. 10 miles from Florence and at over 200 metres, it straddles the ‘Chianti Colli Fiorentini’ and ‘Chianti Classico’ areas. The wines show all that is good about Chianti: herby, spicy aromas, juicy cherry fruit core and well-integrated tannins.
Vineyard size 52 hectares. Organic since 1993.

To visit the producer’s website click here.