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HALF BOTTLE Verdil de Gel, Bodegas Enguera 37.5ml

£11.99

When you hear of the innovative and time-consuming processes used to make this nectar it’s surprising it comes in at this price! Whole bunches of grapes are kept at -10° for 15 days which freezes the pulp and splits the skins allowing the aromas to develop. The result is an intriguing compote of honey-coated sweet apple, citrus and white flowers. A subtle background of exotic spice – think cinnamon, vanilla star anise – simply adds to the wine’s overall complexity. Try it with good vanilla ice cream or a sweet fruit pastry…

Out of stock

Bodegas Enguera

The Perez-Pardo family comes from the Caroif Massif, a mountainous area with deep ravines and a long tradition of wine-making. This is a relatively new bodega with vineyards in two distinct areas, Casa Coromes and Casa Lluch. Our wines, one made from the rare local white grape Verdil, have their origins close by.
Vineyard size 160 hectares. Organic since 2007.

Diego

Diego

To visit the producer’s website click here.

Description

Verdil de Gel, Bodegas Enguera

When you hear of the innovative and time-consuming processes used to make this nectar it’s surprising it comes in at this price! Whole bunches of grapes are kept at -10° for 15 days which freezes the pulp and splits the skins allowing the aromas to develop. The result is an intriguing compote of honey-coated sweet apple, citrus and white flowers. A subtle background of exotic spice – think cinnamon, vanilla star anise – simply adds to the wine’s overall complexity. Try it with good vanilla ice cream or a sweet fruit pastry…

Grapes

Verdil

Vintage

2017/2018

ABV

8.5

Style

5 – Medium sweet

Type

White

Closure

Natural

Further Information

Dessert,
Half Bottle,
Vegan,
Vegetarian

Country

Spain

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